Flavor Notes

Sweet notes of caramel, red fruits, with traces of vanilla. Malic acidity, vinous tantarica.

 
Acidity
Medium

Body
Medium high 

 
Roast
Medium

Castillo Variety

It is a variety resistant to coffee rust, developed by Cenicafé for Colombian coffee growers. It is the result of many years of research and selection in different environments of the Colombian coffee zone.